Nose of strawberry and rhubarb on a summer day. Flawless garnet hue. The summer berries, rhubarb and gemstone clarity carry right across to the palate on this super smooth but still mouth-filling Sangiovese. No disorienting tannins, no overcooked cherry (as AUS Sangiovese’s too oft turn out), just a beautiful line of great fruit poise and clarity. An exceptional Sangiovese and important reminder of just how special wines from this varietal can be. We loved it. Maybe it’s time to check out Gundagai, New South Wales…
One thought on “Tumblong Hills Table of Plenty 2018 Sangiovese – Wow!”
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